Cari Pekerjaan

Hasil Pencarian

  • Chef PT PASIFIK MULTIRASA INDONESIA Jakarta (Jakarta)

    Candidate must possess at least Diploma in Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent. At least 3 Year(s) of working experience in the related field is required for this position. Required Skill(s): Good Communication, Strong Leadership, Well Knowledgable, creative and innovative Preferably Manager/Assistant Manager specialized in Food/Beverage/Restaurant Service or equivalent.

    FOOD/BEVERAGE/RESTAURANT SERVICE / CHEF

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    sekitar 3 hari lalu
  • Cooking PT Sukses Pangan Abadi (Head Office) Makassar (Sulawesi Selatan)

    Candidate must possess at least SMU in Food & Beverage Services Management or equivalent. Required language(s): Bahasa Indonesia At least 1 Year(s) of working experience in the related field is required for this position. Required Skill(s): Kopitiam, seafood , chinese Food Preferably Supervisor/Coordinator specialized in Food/Beverage/Restaurant Service or equivalent.

    FOOD/BEVERAGE/RESTAURANT SERVICE / CHEF

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    sekitar 1 minggu lalu
  • Waiter/s PT Smart Food Concepts Seminyak (Bali)

    Provide professional service to our Guests, to ensure their visit will become a memorable dining experience Ensure the service runs smoothly

    FOOD/BEVERAGE/RESTAURANT SERVICE / RESTAURANT WAITER

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    sekitar 1 minggu lalu
  • Barista PT Smart Food Concepts Seminyak (Bali)

    Welcomes customers by determining their coffee interests and needs. Educates customers by presenting and explaining the coffee drink menu; answering questions. Prepares and sells coffee drinks, juices and smoothies. Continously and actively seeking training and up-to-date information for your responsibilities, in terms of; product knowledge and service standards

    FOOD/BEVERAGE/RESTAURANT SERVICE / BARTENDER

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    sekitar 1 minggu lalu
  • Waiter/s CV VRINDO Jakarta Selatan (Jakarta)

    Bertanggung jawab dalam menangani tamu yang datang. Dapat mengembangkan pekerjaannya dengan baik Bisa menjalankan SOP dengan baik.

    FOOD/BEVERAGE/RESTAURANT SERVICE / RESTAURANT WAITER

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    sekitar 2 minggu lalu
  • Waiters PT Yovell Indonesia Jakarta (Jakarta)

    Candidate must possess at least Diploma in Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent. Required language(s): English Preferably Staff (non-management & non-supervisor) specialized in Food/Beverage/Restaurant Service or equivalent. Fresh Grads are welcome to apply.

    FOOD/BEVERAGE/RESTAURANT SERVICE / RESTAURANT WAITER

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    sekitar 2 minggu lalu
  • Helper Yayasan Cahaya Mutiara Bandung (Jawa Barat)

    Menyiapkan bahan mentah untuk siap diolah mulai dari memastikan kualitas, kuantitas, dan kebersihannya. Menjalankan instruksi chef/sous chef dalam pengolahan makanan sampai siap dihidangkan. Mengikuti sistem kerja sesuai dengan SOP pengelolaan dapur yang ada. Memastikan kebersihan peralatan dapur dan lingkungan dapur.

    FOOD/BEVERAGE/RESTAURANT SERVICE / CHEF

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    sekitar 6 hari lalu
  • BARISTA PT Gita Lestari Karya Bandung (Jawa Barat)

    Melakukan stock bar seperti es, gelas, sedotan atau tissue Membersihkan peralatan dan Area Bar Mempersiapkan minuman sesuai dengan order Mengatur atau menyusun botol dan gelas sehingga memperlihatkan display yang menarik

    FOOD/BEVERAGE/RESTAURANT SERVICE / FOOD PREPARATION/KITCHEN HAND

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    sekitar 3 minggu lalu
  • Waiter/ess Meraas Holding Dubai (Dubai)

    Working with your colleagues to ensure the day to day operation is smooth Training, supporting, coaching and guiding all junior colleagues Maintaining a clean, safe and healthy working environment Leading the opening and / or closedown of FOH effectively Communicating regularly any issues impacting the restaurant / food quality Carrying out any reasonable instruction / duties as directed Attending any training sessions whether internal or external as and when required Reporting any defects in equipment immediately to the manager in charge

    FOOD/BEVERAGE/RESTAURANT SERVICE / RESTAURANT WAITER

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    sekitar 4 minggu lalu
  • Waiter/s Katamama Hotel Seminyak (Bali)

    To be responsible in providing personalized detailed service to provide guest experience greeting the guest, taking orders, serving food, cleaning tables, exchanging of bills and money changes A waiter / waitress follows P&P and SOP to make sure the service is given is correct. Set up tables in accordance of the policies of the Restaurant and must know all table numbers and sections. A waiter / waitress delivers the correct Food and Beverage to the correct table. A waiter / waitress needs to organize his/her station. A waiter / waitress takes glasses, plates, chinaware, bottles etc. She/he removes all unnecessary items from the guest tables and service station directly to the designed stewarding dishwashing area immediately without piling the dirty items in any other corner or station. A waiter / waitress delivers and maintains the highest level of service & hygiene at all time. He/she is responsible to ensure that floor is clean at all times and Mise en Place must be ready at any time for smooth operation. Also, Polish glassware, chinaware and others needed. A waiter / waitress delivers correct bill, returning correctly the change to guest. Cooperate with other departments working as a team. A waiter / waitress sends the correct bill to the correct table. A waiter / waitress complete check list opening and closing shift. Report to Supervisor/ Restaurant Manager/ Operational Manager/ Hotel Manager Coordinate with Department, Kitchen Department, Front office Department, Housekeeping Department

    FOOD/BEVERAGE/RESTAURANT SERVICE / RESTAURANT WAITER

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    sekitar 4 minggu lalu